Mey-Mey Gastronomy

MEY-MEY offers the authentic cantonese cuisine, the cuisine of the senses.

Cantonese cuisine is the speciality of most harmonious, well-balanced and colourful chinese gastronomy. It’s generous in colours, aroma, tastes and presentation. Ingredients, usually fried on a high flame, keep their texture and taste completely.

Furthermore, cantonese cuisine is characterized by an intelligent use of spices that emphasizes the deliciousity, aroma and colour of the dishes. Each speciality is prepared to result attractive to the eyes, to the taste and to the smell, feelings that converge and complement arousing appetite and turning each lunch in a delicate symphony of pleasures.